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Frankie Roti is filled with popular Hara bhara Kebab Aaloo(Potato) stuffing and layered with Green Chutney, Frankie Chutney, Chopped Onions, Cilantro, Cheese and Frankie Masala

Frankie Roti is filled with carrots, peas, beet root Aaloo(Potato) stuffing and layered with Green Chutney, frankie chutney, Chopped Onions, cilantro, cheese and Frankie Masala

Frankie Roti is filled with spicy, Chhole (Chick Peas) stuffing and layered with Green Chutney, frankie chutney, Chopped Onions, cilantro and Frankie Masala

Frankie Roti is stuffed with stir fried soft Paneer (Indian Cottage Cheese) tossed with Bell Peppers, Green Chutney, Frankie Chutney, Chopped Onions, Cilantro and Frankie Masala

Frankie Roti is stuffed with stir fried soft Paneer with Schezwan spices (Indian Cottage Cheese) tossed with Bell Peppers, spicy Green Chutney, Frankie Chutney, Chopped Onions, Cilantro and Frankie Masala

Frankie Roti is stuffed with stir fried tender Chicken tikka, Bell Peppers and layered with Green Chutney, Frankie chutney, Chopped Onions, Cilantro and Frankie Masala

Frankie Roti is stuffed with stir fried soft Chicken tikka and Bell Peppers, with Schezwan spices . Layered with Green Chuthey, frankie chutney, onion, cilantro and frankie masala

Protein packed Daal(Lentil) topped with flavorful Indian Spices, and Spinach

Red Kidney Beans curried in Indian Spices, Onions, Tomatoes and herbs

Chole Masala is a Spicy & Flavorful North Indian dish made with Chole aka Chickpeas, Spices and Herbs.

Small, baby eggplants are stuffed and baked with onion and aromatic spices blended with peanuts, coconut and sesame seeds

Indian Spiced Stuffed Bhindi (Okra) with warming Spices filled delicately into fresh slit Okra

Crisp Fried Potato Paneer balls (Koftas) dunked in a Creamy, Silky Smooth and rich Sauce/ Curry

One Pot Soft Paneer (Indian Cottage Cheese ) & Veggies infused in Tomato, Cream and Cashew base curry flavored with Aromatic Spices

it is made with rustic kadhai masala , paneer (Indian Cottage Cheese) and bell peppers.

It is a creamy, buttery mild sweet curry sauce mixed with paneer (Indian Cottage Cheese)

Chunks of Chicken cooked in creamy, rich, and slightly tangy flavor sauce made with onion, tomato and ghee.

Curried Chicken simmered in plenty of Aromatic Kolhapuri Spices

Palak Chicken is an Indian Curried dish cooked with Onions, Tomatoes, plenty of Spinach, Spices, Herbs and Cream

it is made with rustic kadhai masala , Chicken and bell peppers.

Rustic, simple, home-style cooking curry with maximum flavor. Mostly served in highway roadside eateries as comfort food.

Aromatic, Golden Chicken pieces in an incredible Tomato Creamy buttered Curry sauce

Protein packed Daal(Lentil) topped with flavorful Indian Spices, and Spinach

Red Kidney Beans curried in Indian Spices, Onions, Tomatoes and herbs

Chole Masala is a Spicy & Flavorful North Indian dish made with Chole aka Chickpeas, Spices and Herbs.

Crisp Fried Potato Paneer balls (Koftas) dunked in a Creamy, Silky Smooth and rich Sauce/ Curry

Indian Spiced Stuffed Bhindi (Okra) with warming Spices filled delicately into fresh slit Okra

One Pot Soft Paneer (Indian Cottage Cheese ) & Veggies infused in Tomato, Cream and Cashew base curry flavored with Aromatic Spices

it is made with rustic kadhai masala , paneer (Indian Cottage Cheese) and bell peppers.

It is a creamy, buttery mild sweet curry sauce mixed with paneer (Indian Cottage Cheese)

Small, baby eggplants are stuffed and baked with onion and aromatic spices blended with peanuts, coconut and sesame seeds

Chunks of Chicken cooked in creamy, rich, and slightly tangy flavor sauce made with onion, tomato and ghee.

Curried Chicken simmered in plenty of Aromatic Kolhapuri Spices

Palak Chicken is an Indian Curried dish cooked with Onions, Tomatoes, plenty of Spinach, Spices, Herbs and Cream

it is made with rustic kadhai masala with chicken and bell peppers.

Rustic, simple, home-style cooking curry with maximum flavor. Mostly served in highway roadside eateries as comfort food.

Aromatic, Golden Chicken pieces in an incredible Tomato Creamy buttered Curry sauce

Mixed vegetables cooked in Special blend of Spices

Misal Pav is an Iconic Maharashtrian Dish made from Spicy Bean Sprout Curry topped with Crunchy Farsan, Onions, and Fresh Cilantro that is served with Bread (Pav)

A pilaf made with Sago Pearls, Peanuts, Chilies, Cumin and Curry leaves

savory fritter made primarily from sabudana (sago pearls), potatoes, peanuts, and spices

Vada Pav is the most popular Indian street food, particularly beloved in Mumbai, often referred to as the city’s quintessential snack. It consists of a spicy potato fritter (vada) sandwiched between two slices of bread (pav), making it a hearty and flavorful vegetarian option.

Dabeli is a spicy and tangy snack that consists of a flavorful potato filling, served in a bun and garnished with a variety of toppings. The dish is known for its vibrant flavors and is often enjoyed as a quick meal or snack.

Deep-Fried mildly Spiced Snack with Coconut filing , Boiled mashed Potatoes , and Peanuts

Deep Fried Battered Corn, Carrots, Bell Peppers, Potato and Gooey Cheese Balls

Deep Fried Delectable combination of mashed Potato and mixed Vegetables

Vegetable Patty made with Green Goodness of Spinach, Bell Peppers, Green Peas and Green Spices (2 pcs)

Dahi Vada is a popular Indian snack that combines soft lentil fritters (vadas) with creamy yogurt (dahi), creating a delightful and refreshing dish. It is often served as an appetizer or during festivals.

puff pastry filled with a flavorful and spicy vegetable filling. It is perfect for a quick bite or an afternoon tea break.

puff pastry filled with a flavorful and spicy egg filling. It is perfect for a quick bite or an afternoon tea break.

puff pastry filled with a flavorful and spicy Chicken filling. It is perfect for a quick bite or an afternoon tea break.

Kothimbir Vadi is a traditional Maharashtrian tea time snack made primarily from coriander leaves (kothimbir) and gram flour (besan) which is spiced, steamed and deep fried.

Bhel, or Bhel Puri, is a beloved Indian street food and a type of chaat that is light, crunchy, and packed with a medley of flavors. It's a quick and affordable snack, often served as a fast-food option at street stalls, food courts, and casual eateries.

Shev Puri is known for its combination of sweet, tangy, spicy, and crunchy flavors and textures.

Ragda Pattice offers a delightful combination of flavors: the creamy, savory ragda (chick peas) pairs beautifully with the crispy, spiced pattice (mashed potatoes). The dish is often enjoyed as a snack or light meal and is beloved for its comforting and hearty nature.

Dahi Batata Puri is another popular Indian street food where puri is topped with various chutneys, masalas, boiled potatoes, fine sev, and yogurt.

Pani Puri is known for its exciting combination of textures and flavors. The crispiness of the puri contrasts beautifully with the soft filling, while the spicy, tangy pani adds an exhilarating kick. This dish is a delightful balance of heat, sweetness, and sourness, making it a favorite among many, and served in street stalls and food markets.

Stir-fried noodles tossed with Carrots, Bell Pepper and Cabbage.

Chicken marinated a mix of ginger-garlic paste, soy sauce, vinegar, and cornstarch and deep-fried until it is golden brown and crispy. perfect balance of spicy, sweet, sour, and savory flavors.

Paneer (Indian Cheese) marinated with a mix of ginger-garlic paste, soy sauce, vinegar, and cornstarch and deep-fried until it is golden brown and crispy. perfect balance of spicy, sweet, sour, and savory flavors.

Cauliflower marinated a mix of ginger-garlic paste, soy sauce, vinegar, and cornstarch and deep-fried until it is golden brown and crispy.

Cabbage carrots balls marinated a mix of ginger-garlic paste, soy sauce, vinegar, and cornstarch and deep-fried until it is golden brown and crispy . Perfect balance nof sweet, spicy and tangy flavor.

spicy, deep-fried chicken dish with Indo Chinese sauce twist.

Cooked rice is stir-fried in a wok with various vegetables, sauces, and spices.

cooked rice is stir-fried in a wok with Eggs, various vegetables, sauces, and spices.

cooked rice is stir-fried in a wok with chicken, various vegetables, sauces, and spices.

It is a bold, spicy flavored, colorful vegetable stir fried rice cooked on griddle. It's a zesty dish that is a staple of Mumbai street food culture.

Veg biryani is a flavorful and aromatic rice dish made with layers of fragrant basmati rice, mixed vegetables, and a rich blend of spices.

Veg Paneer biryani is a flavorful and aromatic rice dish made with layers of fragrant basmati rice, Paneer, mixed vegetables, and a rich blend of spices.

It is a bold, spicy flavored, Chicken stir fried rice cooked on griddle. It's a zesty dish that is a staple of Mumbai street food

Boneless Chicken biryani is a flavorful and aromatic rice dish made with layers of fragrant basmati rice, chicken and a rich blend of spices.

it is a rich, creamy, and elegant dessert that combines the silky texture of traditional flan with the bold, aromatic flavor of coffee.

creamy dough balls , deep fried and then soaked in sugar syrup flavored with cardamom

classic Indian dessert pudding made from grated carrots, milk, cream ,sugar, and ghee (clarified butter).

It is a blend of yogurt (dahi) with milk, sugar and mango pulp . cool and creamy, mango flavored

Rich, milk-based dessert that is layered with vermicelli, Chia seeds, Rose syrup, vanilla ice cream and fruits.

soft, fluffy, Indian flatbread that is rich and buttery flavored

Classic, soft Indian flatbread with generous amount of garlic, which gives it a savory taste.

Wheat Flour Roti